Xanoluc™ is a high molecular weight exocellular heteropolysaccharide and is produced by a pure culture fermentation of a carbohydrate by microrganism, Xanthomonas Campestris

Xanoluc™ is a Xanthan Gum, manufactured for use in food and pharma systems where excellent solubility and stability against varying pH at different concentrations of salts /enzymes/ other ingredients is required.

Grade available:
Food grade
Pharma grade
Transparent grade

Particle sizes:
200 mesh
80 mesh

Viscosity 1% solution in water:
1300 to1700 Cps